This vibrant dish pairs smoky, tender roasted eggplant with a bright and herbaceous chimichurri sauce. It’s a simple yet satisfying meal that’s perfect for a weeknight dinner or a casual gathering with friends. When it comes to vegetables that shine after roasting, eggplant is at the top of my list. Roasted eggplant is tender, smoky, […]
eggplant
08
Sep
Sep
This smoky, creamy baba ganoush is a flavor explosion made with roasted eggplant, tahini, olive oil, lemon juice, and garlic. It’s incredibly versatile, perfect for dipping pita bread, veggies, or spreading on sandwiches. Plus, it’s vegan, gluten-free, and packed with nutrients! Baba ganoush is one of those recipes that I can’t get enough of. […]